Knorr's Spinach Dip
A creamy and savory spinach dip made with Knorr's vegetable soup mix, perfect for serving as an appetizer at parties.
Equipment
- Mixing bowl
- spoon
Ingredients
- 1 package Knorr's Vegetable Soup Mix
- 1 package (10 oz) frozen spinach, thawed and drained
- 1 cup sour cream
- 1 cup mayonnaise
- 1/2 cup chopped water chestnuts (optional)
- 1/2 cup chopped green onions
Instructions
- In a medium bowl, combine the Knorr's Vegetable Soup Mix, spinach, sour cream, and mayonnaise.
- Mix thoroughly until well combined.
- Add the water chestnuts and green onions, and stir again.
- Cover and refrigerate for at least 1 hour before serving to allow the flavors to blend.
Notes
For extra flavor, add a pinch of garlic powder or onion powder.
Serve with chips, crackers, or fresh vegetables.
For a healthier version, try using Greek yogurt instead of sour cream.
Make sure to refrigerate for at least 1 hour before serving to let the flavors meld.
This dip can be made a day ahead for convenience.